Yaxell Tsuchimon Stainless Steel Hammered 4.5-inch Steak Knife

Indulge in the unsurpassed quality and workmanship of the Yaxell Tsuchimon steak knife for your culinary masterpieces. Two layers of high-carbon steel are hammered around the VG 10 core with a Rockwell hardness of 61 for excellent edge retention. The handle is wrapped in a unique black canvas-micarta for an easy grip and precision control.

Features:

• Yaxell Tsuchimon Japanese steak knife
• Rockwell hardness of 61 (excellent edge retention)
• Extremely sharp and extremely durable
• VG 10 stainless steel core
• 2 hammered layers of high-carbo stainless steel
• Black canvas-micarta handle (odorless resin-linen blend)

Dimensions:

• Blade length: 4.5 inches
• Handle length: 4 inches
• Weight: 1 pound
• Overall: 12 inches x 3 inches x 1 inch